Monday, February 18, 2008

February 2008: Food Shopping on Chinese New Year

People know you went shopping in Chinatown when you walk around New York with those bright orange bags. Here I am picking the best spring bok choy of the season. I found out they have 8 varieties of bok choy - from the Shanghainese to the Pekingnese, and that's not the dog either!


Hhhmmm, that salmon looks HOT. Pretty skeptical about those almost immobile fish. Got any lives ones flopping around?

Clementines at a bargain.


It's the New Year so let's start by clogging our arteries with lechon. Yay!
Repeat after me: I promise to work out tomorrow for two hours, I promise to work out tomorrow for two hours, I promise to work out tomorrow for two hours....

All that food shopping got me really giddy!
Let's whip up a meal now!

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