Sunday, February 14, 2010
4 Years of Prosperity...Salmon
For over four years, my habib and I have a tradition of celebrating the Chinese New Year. No, he's not Chinese and neither am I, but anything to ensure prosperity regardless of culture, is a cause for celebration in our lives.
On the eve of the Chinese New Year we go to one restaurant in Chinatown that serves Prosperity Salmon Yusheng as a great way to kick off the new year of the Tiger and for good luck.
Kong Hei Fat Choi!
2010
2009
2008
2007
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